All of us have already had to buy fruits and to realize, with disappointment, that they were not ready to be eaten. If we could ripen them with the strength of our eyes, that would be exceptional. Unfortunately, this is not possible. There are, however, some tricks for ripening some fruits. Note that these tricks only work for climacteric fruits, those that mature after picking.
1. Avocado
Want to ripen your avocado? Put it in a brown paper bag with a banana overnight. You can also pack it in aluminum foil and place it in the oven for 10 minutes at 90 ° C.
Bananas
To have ripen, sweet bananas, put them in a brown paper bag with an apple overnight.
2. Mango
To make your mangos ripen faster, place them in a salad bowl filled with rice and cover. Again, let them overnight with rice.
Peaches, nectarines and plums
Rip your peaches, nectarines and plums into cotton cloth. Their odor will tell you when they’re ready!
3. Pears
To ripen your pear, put it in a brown paper bag with a fruit already very ripe like an apple or a banana.
If you are still unsure how to do it, simply watch this tutorial.
Source:
astucesdegrandmere.net
