7 Tips That Will Make Cooking a Little Less Painful

We can't all be Gordon Ramsay! Some people are simply not gifted with the love of cooking. For those, here are 7 tips that will make cooking a little less painful.

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The love of cooking is not gifted to everyone. Oh! We all wish we could be like Gordon Ramsay, especially for yelling at everyone in the kitchen. In fact, some people can’t even follow recipes without getting disparate of the results. Discover 7 tips that will make cooking a little less painful when it comes time to prepare meals.

8. Keep freshness of your lime

Wrap your lime in newspaper, put it in a plastic bag, and then in the fridge.

7.  How to forth the milk

Pour milk into a Masson jar, shake vigorously, heat in the microwave for 30 seconds and enjoy with your coffee or hot chocolate.

6. Write down the best by date 

After a couple weeks, the best by date can fade away and it can be hard to read. Make you it’s visible to avoid a vinegar taste of your favorite dish.

5. Use a magazine rack as a storage unit

Install it in your kitchen to store your cutting boards, stoves, knives, etc.

4. Cutting fruits and vegetable like a pro!

Cut the top of a box. Do not remove the top of it completely, only about 3 quarter. Place it underneath your cutting board at the end of your kitchen counter so that it fits in the void. Now when cutting onions or garlic, you can separate garbage from what you need.

3. Clean your culinary robot

Add 3 eggshells in your device and fill it with water. Turn it on and rinse with water.

2. Get rid of garlic smelly hands

Rub your hands with the back of a spoon while cleaning your hands.

1. Watch this video to help you make these tips


Source:

  • Thaitrick
  • Scarry Mommy